Certify your facility to the Safe Quality Food (SQF) Program, a comprehensive HACCP-based food safety and quality management certification system. The Safe Quality Food (SQF) ...
The Marine Stewardship Council (MSC) is an international non-profit organization. Its purpose is to promote the development of sustainable fisheries and ensure the supply of marine products...
What is FSSC 22000? FSSC 22000 has been delivering impact on global food safety for over 12 years. The scheme provides a certification model that can be used in the whole food supply cha...
BRCGS Storage and Distribution Standard
What is the BRCGS Storage and Distribution Certification Standard? The BRCGS Global Standard for Storage and Distribution covers all activities that can affect the safety, quality,...
Animal welfare was put forward by Hughes in 1976. Hughes defined the welfare of animals raised on farms as "the state of complete mental and physical health of animals in harmony with t...
IFS Broker - important certification for the food sector industry Product manufacturers and retailers increasingly rely on intermediary entities such as brokers. At the same time, it is imp...
BRCGS Global Standard for Agents and Brokers
The Agents and Brokers Global Standard provides a framework to manage product safety, authenticity, quality and legality for businesses in the food, packaging and consumer products industries...
BRCGS Consumer Products Standard
Consumer products can make up 50 to 100 per cent of a retail store portfolio and the importance of standards and certification for consumer products is immeasurable. As consumer consciousness...
Organic products are healthier and safer products via natural rules, prohibition of use of genetically modified organisms (GMOs) and their products, synthetic chemical substances of fertilizers...